It seems like such a no-brainer that I would like this. I mean, I am a fiend for Dr Pepper! And I’m a firm believer that barbecue is definitely not too shabby. But put the two together?! I just don’t know about that…
Anyone ever try this stuff?
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As a condiment enthusiast, I’ve noticed several “drink” related sauces lately. Namely those after alcoholic drinks (Budweiser and Jack Daniels for example). This is the first soda themed sauce… definitely a jump in a strange direction. (But I would try it.)
Let me know if you like it if you ever try it!
I will probably never try it unless I get huge endorsements from independent sources. To say I don’t like to try new things is a gross understatement. I would say I’m such a chicken, but that’s insulting to chickens and gives chickens a bad name.